Carmelo Rodero Crianza

From own vineyards with more than 15 years. Traditional winemaking with the most modern techniques of temperature control in fermentation and maceration.

Aged in French oak for a minimum of 15 months and racked every 3 months.

This is an excellent wine, imposing in its youth and elegant in its maturity. Ruby color of high layer, maintains excellent cherry notes wrapped by pinkish nuances, in a perfectly clean and bright medium.

Its aromas, still varietal, are the first to present themselves accompanied by a soft roasted well combined with its final touch of licorice, finer if possible.

Structured and fleshy with an excellent bouquet that remains aftertaste after filling our mouth with intense flavor; perfectly balanced wine, long and generous in taste sensations.